Monday, April 13, 2009

Zippy Beef Tips

  • 2 lbs stewing meat, cubed
  • 2 Cups sliced, fresh mushrooms
  • 1 can Cream of Mushroom soup
  • 1 envelope dry onion soup mix
  • 1 Cup 7-Up or other lemon-lime soda

Place meat and mushrooms in slow cooker. Combine mushroom soup, soup mix and soda. Pour over meat. Cover. Cook on Low 8 hours. Serve over rice.

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