Chicken breasts cubed- usually one per person or so
several cans of Cream of Chicken soup
1 cup sour cream
several dashes Worcester sauce
salt & pepper
Cut chicken into cubes, strips, any shape you want. Brown in pan of butter, till mostly cooked. In a large bowl, mix together the soup, sour cream, Worcester sauce, salt & pepper to taste. This is the "gravy" (the yellow part to yellow chicken). Place chicken in casserole dish & pour the yellow gravy over. Cook at 350 till hot & bubbly, about 35-45 min. This can also be turned into a skillet dinner. After browning the chicken, pour gravy mix over & heat all the way through. I like to serve it over noodle or rice. My grandkids love it.
