Fudge & Peanut Butter Bars

1 yellow cake mix
3/4 cup peanut butter
6 Tbsp margarine, melted
2 eggs

Combine cake mix, peanut butter, margarine and eggs. Stir by hand until it holds together. Press 2/3 of it into ungreased 9 by 13 pan. Make filling (see below) and spread over dough in pan. Crumble leftover dough over filling. Bake at 350 for 20-25 minutes.

Filling
1 cup (6 oz) semi-sweet chocolate chips
1 1/3 cup (14 oz) condensed milk
2 Tbsp butter
1 pkg. Coconut Pecan or Coconut Almond Frosting

In heavy saucepan, combine chocolate chips, milk and butter. Melt over low heat, stirring until smooth. Remove from heat and stir in frosting.